With a long proud history of award winning food and design, Glenorie Bakery knows how to make not just Sydney, but the entire country take notice of this bakery in a small town.
Famous for their meat pies which are made fresh daily, the bakery prides itself on using the best quality ingredients in whatever they are making. With a wide range of cakes, eclairs, and breads the kitchen team know how to make products so good that it will leave you wanting to say goodbye to your diet and trainer.
This passion for quality show through in Glenorie Bakery’s recently completed renovations, a multi-use space for 300 guests in a truly comfortable rustic Australiana theme. Featuring Australia’s largest collection of baking antiques and watched over by the bakery mascot ‘Bobby Bakehouse’ who appears at 10am, 12pm and 2pm daily.
Now, there is even more of an excited buzz at Glenorie Bakery with the opening of Bakers & Brewers bar. The next chapter in Glenorie Bakery has seen the introduction of a rustic bar serving your favourite beers, wines and spirits to be enjoyed with your favourite bakery product. “This is something the area needed, a local place that makes you feel like you are at home where people can come and relax with great food and drinks.” said Rob when asked about the drive behind the bar. With a bar menu complimenting the already delicious bakery menu it is the perfect place to stop for an afternoon drink to unwind from the day. Since the launch the venue has been the go to destination event venue hosting events from birthday parties to engagements.
With live entertainment on weekends and a range of other local activities to enjoy on the way, there is no better time to gather everyone together and come try Australia’s Best Bakery Experience.
